#0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選 知覧さえみどり
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#0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選 知覧さえみどり

#0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選 知覧さえみどり

100 grams of delicious, deep steamed sencha (called fukamushicha) from the Chiran Village of Kagoshima, made only with the naturally sweet, bright green Saemidori cultivar. Harvested in the spring, enjoy a deep, rich flavor with its beautiful green color.

Yamane-en tea master, Shiobara-san, highly recommends this single cultivar fukamushicha as he personally worked with the farmers in Kyushu to give it life as a commercial product at the same quality level as competition grade tea.


Steeping notes

  • Tea: 5 grams. Time: 60 sec. Water: 70C/158F, 200 ml.
  • We also highly recommend cold steeping this tea. 5g per 500 ml, steep in the refrigerator for 4 hours or more.


Product Info

  • Packaging: During the months of May and June, products procured will use the shincha (新茶) package. Afterwards, the ordinary packages are used.
  • Ingredients: Green tea
  • Cultivar: Saemidori
  • Harvest: April
  • Region: Chiran, Kagoshima

 

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#0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選 知覧さえみどり - Image 7

#0151.K2 Yamane-en: Spring Saemidori Fukamushicha Green Tea, Chirancha from Kagoshima 特選 知覧さえみどり

100 grams of delicious, deep steamed sencha (called fukamushicha) from the Chiran Village of Kagoshima, made only with the naturally sweet, bright green Saemidori cultivar. Harvested in the spring, enjoy a deep, rich flavor with its beautiful green color.

Yamane-en tea master, Shiobara-san, highly recommends this single cultivar fukamushicha as he personally worked with the farmers in Kyushu to give it life as a commercial product at the same quality level as competition grade tea.


Steeping notes

  • Tea: 5 grams. Time: 60 sec. Water: 70C/158F, 200 ml.
  • We also highly recommend cold steeping this tea. 5g per 500 ml, steep in the refrigerator for 4 hours or more.


Product Info

  • Packaging: During the months of May and June, products procured will use the shincha (新茶) package. Afterwards, the ordinary packages are used.
  • Ingredients: Green tea
  • Cultivar: Saemidori
  • Harvest: April
  • Region: Chiran, Kagoshima

 

Vendor Info

Product Information

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Description

100 grams of delicious, deep steamed sencha (called fukamushicha) from the Chiran Village of Kagoshima, made only with the naturally sweet, bright green Saemidori cultivar. Harvested in the spring, enjoy a deep, rich flavor with its beautiful green color.

Yamane-en tea master, Shiobara-san, highly recommends this single cultivar fukamushicha as he personally worked with the farmers in Kyushu to give it life as a commercial product at the same quality level as competition grade tea.


Steeping notes

  • Tea: 5 grams. Time: 60 sec. Water: 70C/158F, 200 ml.
  • We also highly recommend cold steeping this tea. 5g per 500 ml, steep in the refrigerator for 4 hours or more.


Product Info

  • Packaging: During the months of May and June, products procured will use the shincha (新茶) package. Afterwards, the ordinary packages are used.
  • Ingredients: Green tea
  • Cultivar: Saemidori
  • Harvest: April
  • Region: Chiran, Kagoshima

 

Vendor Info